While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. With its balanced taste profile of ginger, cinnamon and biscuit, this one can be enjoyed all year long. The flavours of this syrup are ginger, cloves, nutmeg, cinnamon and a powerful gingerbread biscuits aftertaste. Monin Gingerbread presents a perfectly balanced blend of ginger and cinnamon for a true Gingerbread taste on Christmas and Halloween menus.

Monin Gingerbread Syrup captures the spicy, warming notes we all have become accustomed to during the festive period. Founded in 1912 by George Monin this very traditional French company is still owned by the Monin family. Monin Honey has been specially formulated to dissolve instantly into both hot and cold drinks and it can add a wonderful natural sweetness to whisky-based long drinks, dark rums and white spirits too.

We pride ourselves on long-standing and positive relationships with our suppliers, who are all committed to our ethical trading policy Got a question? Mango syrup is a wonderful addition to your exotic summer cocktails alongside its partner in crime coconut and sensational when teamed with white rum.

Once you agree, the file is added and the cookie helps examine web traffic or lets you know when you visit a particular site. Discount Coffee is the number one choice for the best coffee beans UK has to offer, grinds, pods and barista supplies. Flavour: Complex notes of spices and cinnamon on the nose with ginger, spice and baked biscuit notes on the palate.Monin Mango syrup is mild yet retains the exotic essence of the mango and offers up all of its natural sweetness with a hint of welcome acidity. The bright dazzling red hues of the liqueur tempt you in at first and then the sweet smell of freshly squeezed cherry juice dares you to taste. Monin Gingerbread syrup can be enjoyed year-round to add depth of flavour in milkshakes, iced and frozen coffees or even hot chocolate.