Aashirvaad Atta’s unique 4 stage advantage sets it a touch above the other brands of atta available in the market.

The third advantage is the implementation of modern chakki grinding process to preserve the natural goodness, lock in the nutrition and for the great taste. Offering one of the purest and best kinds of wheat flour to the Indian consumer is ITC’s, Aashirvaad Atta.

The company deploys 3 stage of cleaning to ensure that the highest levels of hygiene are maintained. Aashirvaad Chakki atta is a wholemeal wheat flour, originating from the Indian subcontinent, used to make flatbreads such as chapati, roti, naan, paratha and puri.

It is carefully ground using modern 'chakki - grinding' process which ensures that AASHIRVAAD Atta contains 0% Maida and is 100% Sampoorna Atta. This halal whole wheat flour comes in an export-quality packaging for safe and reliable consumption. Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. While rice features more in the South Indian cuisine, wheat flour forms an essential part of the North Indian diet. Note: kindly note, that we sell both Red Pack (mainland Europe and Middle-East packaging) and the brown pack (UK packaging).Tip: While kneading the dough you can add crushed Kasuri methi, ajwain and salt to give the puri a different flavour. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.

It may not be reproduced in any way whatsoever without Wm Morrisons Supermarkets Limited prior consent, nor without due acknowledgement.You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. It is carefully ground using modern 'chakki - grinding' process which ensures that AASHIRVAAD Atta contains 0% Maida and is 100% Sampoorna Atta.

The first advantage of the Aashirvaad atta is that it uses only the best quality of wheat grain sourced directly from the farmers through a robust network of 6500 chaupals thereby, ensuring only the finest grains are used to produce your 5 kg Aashirvaad atta pouch. The puri dough is similar to that of roti, except that it is made with less water and kneaded harder.The Aashirvaad Whole Wheat Flour is a pure stone-milled flour and full of natural goodness for optimum health.